Tom first decided to make rosemary salted chips at 2am for his uni mates, after a long night working in a pub in Brighton. He mixed salt, lemon zest and rosemary and loved the taste – and the crunch. So when we opened Honest, they were the only option.
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We're a best of British kind of place. Our beef patties are homemade by us and our potatoes are from a fifth generation potato farmer in West Sussex.
We love working with small, independent producers and often create local specials that reflect our neighbourhoods. All of our restaurants serve at least one beer from a nearby brewery.
Beyond Meat burger, La Vie plant-based bacon, Violife smoky cheddar, Bacon Dust shoestring fries, Ve chipotle mayo, rocket and pickles
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Honest chicken wings with jerk BBQ sauce, chilli mango aioli, crispy onion and pickled celery
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