Collaboration with Westcombe Dairy and Pilton cider.
Our Bristol local burger is a beef and bacon burger with smoked cheddar and cheese curds, shoestring fries, cider and bacon gravy, onion and pickles.
We season our chips as soon as we fry them. You can hear them hiss as we add the salt. The heat from the chips cooks the lemon and rosemary and the smell hits you as they reach the table.
Find out more about your local menu at your favourite Honest Burgers..
A West Country twist on the Canadian dish 'poutine' – aka chips, cheese and gravy.
We use two cheeses from Westcombe Dairy, gooey cheese curds and rich smoked cheddar, and top them with shoestring fries and cider bacon gravy.
The cider is made by Pilton near Glastonbury using the traditional, naturally sweet method of 'keeving'. The apples are grown within five miles of Westcombe Dairy.
Smashed beef patty, bacon, American cheese, brown butter mustard mayo, sweet onions, pickles
More infoFilter our menu by allergens.
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