Try our vegan bacon ketchup to dip in our homemade rosemary salted fries, onion rings or even your burger.
Tom first decided to make rosemary salted chips at 2am for his uni mates, after a long night working in a pub in Brighton. He mixed salt, lemon zest and rosemary and loved the taste – and the crunch. So when we opened Honest, they were the only option.
Click to see full details of nutritional information and all allergens in our food.
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We're a best of British kind of place. Our beef patties are homemade by us and our potatoes are from a fifth generation potato farmer in West Sussex.
We love working with small, independent producers and often create local specials that reflect our neighbourhoods. All of our restaurants serve at least one beer from a nearby brewery.
Honest beef, local nduja, taleggio cheese, parmesan mayo, tomato, rocket and pickles
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